Tradition, Creativity, & Sweetness on the Rosh Hashanah Table

The Jewish New Year brings with it hopes for sweetness - and what better way to share those wishes than with dishes that celebrate the sweet things in life? Join celebrated cookbook author (and Har Zion alum!) Leah Koenig for a virtual, holiday-focused cooking demonstration that merges tradition and creativity.

Watch or cook along at home as Leah prepares sweet-tangy Pomegranate Molasses Meatballs and a Hungarian Jam & Poppy Seed Kugel that brings traditional noodle kugel to the next level. You'll learn the history behind these dishes, and discover ways to breathe new life into your holiday celebration. Recipes will be made available in advance of the class for those interested in cooking along.

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